[UrbanCropCircle] UrbanCropCircle Digest, Vol 20, Issue 3
C A ISAAC
carolannisaac at msn.com
Mon Feb 8 21:04:33 PST 2010
Dear UCC folks,Here is a long email from the UW scientists who are studying climate change in the Northwest. The UW is one of the best poised to study climate change in the world because when everything came down, they just happened to have many of well-developed departments that were doing the relevant science... very 'happenstancial'... so we are lucky in the Northwest.Maybe you would want to know something about what they are thinking? Enjoy, if so...Carol[climateupdate] Regional climate news: The Climate CIGnal now postedFrom:climateupdate-bounces at mailman2.u.washington.edu on behalf of Lara Whitely Binder (lwb123 at u.washington.edu)You may not know this sender.Mark as safe|Mark as junkSent:Mon 2/08/10 6:02 PMTo:climateupdate at u.washington.edu1 attachmentATT00001 (0.1 KB)The winter issue of the CIG’s quarterly electronic newsletter, the Climate CIGnal, is now posted. In addition to our regular features, this quarter’s topics include information on new research examining options for altering PNW reservoir operations, the past decade’s global temperature trends, January’s unusual high tides, and adaptation efforts in the PNW and elsewhere. See below for highlights and relevant links. As always, your feedback is important. Please email Lara Whitely Binder with suggestions or comments. 1. Pacific Northwest Climate Outlook The 7 January NOAA El Niño Southern Oscillation (ENSO) diagnostic discussion expects the current El Niño to continue through Northern Hemisphere spring 2010, increasing the odds for continued warmer than normal conditions in the Pacific Northwest. Read more on the outlook for the Pacific Northwest... 2. The PNW Streamflow Forecast Update Fall and winter seasonal streamflows in the PNW have been variable due to the influence of particular precipitation events. Above normal precipitation in October over the Columbia River Basin resulted in an extended period of soil moisture replenishment, preventing the below-normal streamflows expected at the Dalles station for the fall and winter. Above normal soil moisture conditions were also found in the Snake River Basin in fall 2009 but conditions dropped to slightly below normal as winter precipitation decreased. The shift towards warmer and drier winter conditions is consistent with warm ENSO (El Niño) episodes in the PNW. Read more here... 3. Study on Managing PNW Dam Operations under a Changing Climate Projected shifts in the timing and magnitude of streamflows under a warmer future climate may require revision of dam operations in the Pacific Northwest. To better understand the implications of shifting streamflow patterns for hydropower production and flood control, researchers from the CIG, the UW Civil Engineering Department, and the U.S. Army Corps of Engineers conducted a study demonstrating how dam operations in the Columbia basin could be altered to adjust to changing streamflow conditions. Read more here... 4. Past Decade Warmest on Record The first decade of the 21st century (2000-2009) is the warmest decade on record when compared with 20th century average global surface temperature, according to The National Climatic Data Center’s (NCDC) State of the Climate report for 2009. Read more here... 5. Coastal Waters Higher than Anticipated this Winter Observations of sea levels along the Puget Sound (Tacoma, Seattle and Friday Harbor) and at Neah Bay have exceeded predicted levels by 0.6 m (2 ft) during the interval of January 18th to 23rd. Furthermore, Pacific coastal water levels have ranged from 0.3-0.6m (1 to 2 ft) above expected as far south as San Diego. Read more here... 6. CASES Adaptation Case Study Database Released Adapting to climate change can be a daunting task for state and local governments. Who is working on adapting to climate change? How are they conducting their planning process? On which areas are they focusing their adaptation planning efforts? Answers to these and other important questions can provide a valuable starting point for state and local adaptation planning efforts. Read more here... 7. Assessing Climate Change Impacts on the Swinomish Indian Tribal Community The Swinomish Indian Tribal Community, located in north Puget Sound near the town of La Conner, has released a technical assessment of climate change impacts on the tribal community and reservation lands. Among the impacts, this comprehensive report highlights the vulnerability of low-lying areas, beaches, and shorelines to inundation from rising sea levels; heightened risk of wildfires for upland forested areas of the Reservation; threats to the sustainability of shellfish beds; and increased susceptibility to heat-related illness, particularly for the ill and elderly. Read more here... 8. Update on WA State Adaptation Efforts In the spring of 2009, Washington State Governor Christine Gregoire signed Engrossed Second Substitute Senate Bill 5560 (E2SSB), which mandates a multi-agency response strategy to prepare for the projected impacts of climate change. As part of the initial phases of this process, the cities of Lacey and Wenatchee hosted forums in December 2009 inviting Washington residents to voice their concerns about impacts of climate change on the state and make suggestions for developing a state-wide strategy for adapting to climate change. Read more here... 9. California Releases Climate Adaptation Strategy In December of 2009, California Governor Arnold Schwarzenegger announced the completion of California’s Climate Adaptation Strategy (CAS) report. The report is the first statewide effort to address the impacts of climate change on key sectors of California’s environment and economy, including public health, biodiversity and habitat, ocean and coastal resources, water management, agriculture, forestry, transportation, and energy infrastructure. The report highlights the latest science related to projections of climate change impacts and provides twelve preliminary recommendations for adapting to climate change. Read more here... 10. Recent CIG Publications · Blate, G.M., L.A. Joyce, J.S. Littell, S.G. McNulty, C.I. Millar, S.C. Moser, R.P. Neilson, K. O'Halloran, and D.L. Peterson. 2009. Adapting to climatechange in United States national forests. Unasylva 60(231/232): 57-62.· Holt, C., and N.J. Mantua. 2009. Defining spring transition: regional indices for the California Current. Marine Ecology Progress Series, 393: 285-299. doi: 10.3354/meps08147· Mantua, N.J. 2009. Patterns of change in climate and Pacific salmon production. Pages 1143-1157 inC.C. Krueger and C.E. Zimmerman, editors. Pacific Salmon: ecology and management of western Alaska's populations. American Fisheries Society, Symposium 70, Bethesda, Maryland.· Miles, E.L. 2009. On the Increasing Vulnerability of the World Ocean to Multiple Stresses. Annual Review of Environment and Resources. 34: 17-41. doi:10.1146/annurev.environ.33.041707.110117. See all CIG publications. 11. CIG in the News Recent media stories featuring CIG research and/or researchers include the following: VIDEOUW Insight: Climate Change (UW Insight Video series January 8, 2010) PRINTEl Niño to top extreme tides (Tacoma News Tribune January 27, 2010)Global warming will require changes at Northwest dams (The Oregonian, January 24, 2010)As the climate warms, what will our rivers do? (Seattle PI, January 18, 2010)Storms expected to drench county (San Diego Union Tribune, January 16, 2010)'Noise' about climate change (Tacoma News Tribune, January 5, 2010)State braces for climate change (Wenatchee World, November 25, 2010) =================================================Lara Whitely BinderOutreach Specialist, Climate Impacts GroupCenter for Science in the Earth SystemUniversity of WashingtonBox 355672Seattle, WA 98195-5672Phone: (206) 616-5349lwb123 at u.washington.eduhttp://www.cses.washington.edu/cig/-----------------------------------------------------------------------------
> From: urbancropcircle-request at lists.sustainableballard.org
> Subject: UrbanCropCircle Digest, Vol 20, Issue 3
> To: urbancropcircle at lists.sustainableballard.org
> Date: Mon, 8 Feb 2010 16:28:32 -0800
>
> Send UrbanCropCircle mailing list submissions to
> urbancropcircle at lists.sustainableballard.org
>
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>
> or, via email, send a message with subject or body 'help' to
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> You can reach the person managing the list at
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>
> When replying, please edit your Subject line so it is more specific
> than "Re: Contents of UrbanCropCircle digest..."
>
>
> Today's Topics:
>
> 1. seed order attachment (Sooz Appel)
>
>
> ----------------------------------------------------------------------
>
> Message: 1
> Date: Mon, 8 Feb 2010 11:28:15 -0800
> From: "Sooz Appel" <soozappel at netos.com>
> To: <urbancropcircle at lists.sustainableballard.org>
> Subject: [UrbanCropCircle] seed order attachment
> Message-ID: <28176814718B4E97900B36200EA5D038 at Sooz02>
> Content-Type: text/plain; format=flowed; charset="iso-8859-1";
> reply-type=original
>
> Hi Rhonda: I didn't see any attachment of our seed order, just the
> Territorial response. Are you going to send the excel spreadsheet with
> everything we ordered?
> Thanks again for all you're doing to facilitate this.
> Sooz
> ----- Original Message -----
> From: <urbancropcircle-request at lists.sustainableballard.org>
> To: <urbancropcircle at lists.sustainableballard.org>
> Sent: Sunday, February 07, 2010 8:24 PM
> Subject: UrbanCropCircle Digest, Vol 20, Issue 2
>
>
>> Send UrbanCropCircle mailing list submissions to
>> urbancropcircle at lists.sustainableballard.org
>>
>> To subscribe or unsubscribe via the World Wide Web, visit
>> http://lists.sustainableballard.org/listinfo.cgi/urbancropcircle-sustainableballard.org
>>
>> or, via email, send a message with subject or body 'help' to
>> urbancropcircle-request at lists.sustainableballard.org
>>
>> You can reach the person managing the list at
>> urbancropcircle-owner at lists.sustainableballard.org
>>
>> When replying, please edit your Subject line so it is more specific
>> than "Re: Contents of UrbanCropCircle digest..."
>>
>>
>> Today's Topics:
>>
>> 1. FW: Territorial Seed Company Order Confirmation #106469
>> (Rhonda Brown)
>>
>>
>> ----------------------------------------------------------------------
>>
>> Message: 1
>> Date: Sun, 7 Feb 2010 20:22:20 -0800
>> From: Rhonda Brown <rhondavous101 at hotmail.com>
>> To: UCC <urbancropcircle at lists.sustainableballard.org>
>> Subject: [UrbanCropCircle] FW: Territorial Seed Company Order
>> Confirmation #106469
>> Message-ID: <COL111-W10C1B9C1AC829AACB00F6FE510 at phx.gbl>
>> Content-Type: text/plain; charset="windows-1252"
>>
>>
>> Hi Gardeners,
>>
>> The order for all of our seeds has been placed. We ordered twice as much
>> stuff as last year, so we will definitely need folks for the
>> seed-splitting party. I will let you know when seeds arrive.
>>
>> I've attached the spreadsheet with everyone's order and amount due. If
>> you aren't comfortable with spreadsheets don't even open it. Last year
>> there were one or two items that weren't available, so it's not the final.
>>
>> Woo hoo, can't wait to see all these seeds! Rhonda
>>
>> Date: Sun, 7 Feb 2010 23:03:18 -0500
>> To: rhondavous101 at hotmail.com
>> Subject: Territorial Seed Company Order Confirmation #106469
>> From: tscorders at territorialseed.com
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>> Thank you, Rhonda Brown, for ordering from Territorial Seed
>> Company. Your order has been received. Below you will find details about
>> your current order.
>> Sincerely,
>> Territorial Seed Company.
>>
>> You may wish to print and save this confirmation for possible future
>> reference. When your order ships you will receive an emailed confirmation
>> advising how and where it shipped. If shipped via UPS, there should be a
>> tracking number and a scheduled delivery date. If sent via US Mail, we
>> give our best guesstimate as to the arrival date.
>> Most orders will ship right away. We are still preparing for the 2010
>> spring gardening season, so all of your seed may not ship immediately.
>> Seed packages are being filled as soon as the current crop is ready.
>> If you have any special requirements regarding your order or have
>> questions, please reply to this email or call us toll free at
>> 1-800-626-0866. We apologize for any delay, but assume most customers are
>> ordering for the
>> 2010 spring season and will understand the delay.
>>
>>
>>
>>
>>
>>
>> Order ID: 106469
>>
>>
>>
>>
>>
>>
>>
>> Billing Information
>>
>>
>>
>>
>> Rhonda Brown
>>
>>
>> 7712 33rd Ave NW
>>
>> Seattle, WA 98117
>>
>> United States
>>
>>
>>
>>
>> Email: rhondavous101 at hotmail.com
>>
>> Phone: 206.228.3421
>>
>>
>>
>>
>>
>>
>> Payment Information
>>
>>
>>
>>
>>
>> Payment Method: Credit Card
>>
>> Name on Card: Rhonda Brown
>>
>> Card Type: MC
>>
>> Last Four Digits: 7826
>>
>>
>>
>>
>>
>>
>>
>> Shipping Information
>>
>>
>>
>>
>>
>> Recipient 1
>>
>>
>>
>>
>> Rhonda Brown
>>
>>
>>
>>
>>
>> 7712 33rd Ave NW
>>
>> Seattle, WA 98117
>>
>> United States
>>
>> 206.228.3421
>>
>>
>>
>> Comments:
>>
>>
>>
>> Shipping Method: Default
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>> Qty
>>
>>
>> Item #
>>
>>
>> Description
>>
>>
>> Price
>>
>>
>>
>>
>> 1
>>
>>
>> CU312/S
>>
>>
>> Babylon Cucumbers - 1 gram
>>
>> $2.85
>>
>>
>>
>>
>> 1
>>
>>
>> FL2189/S
>>
>>
>> Bachelor Button-Black Ball - 1/2 gram
>>
>> $2.35
>>
>>
>>
>>
>> 1
>>
>>
>> HR1041/B
>>
>>
>> Basil-Aroma 1 - 1/4 oz
>>
>> $7.15
>>
>>
>>
>>
>> 1
>>
>>
>> CU296/S
>>
>>
>> Bella Cucumbers - 10 seeds
>>
>> $6.55
>>
>>
>>
>>
>> 1
>>
>>
>> SQ795/P
>>
>>
>> Benning's Green Tint Squash - 7 grams
>>
>> $3.25
>>
>>
>>
>>
>> 1
>>
>>
>> SQ790/P
>>
>>
>> Black Beauty Squash - 7 grams
>>
>> $3.10
>>
>>
>>
>>
>> 1
>>
>>
>> BN062/P
>>
>>
>> Black Pearl Bean - 2 oz
>>
>> $6.10
>>
>>
>>
>>
>> 3
>>
>>
>> LT425/L
>>
>>
>> Blushed Butter Cos Lettuce
>> Organic - 1/2 gram Organic
>>
>> $8.85
>>
>>
>>
>>
>> 1
>>
>>
>> CR262/P
>>
>>
>> Bolero Carrots - 5 grams
>>
>> $5.20
>>
>>
>>
>>
>> 1
>>
>>
>> SW853/B
>>
>>
>> Bright Lights Swiss Chard - 1 oz
>>
>> $10.55
>>
>>
>>
>>
>> 1
>>
>>
>> BT139/N
>>
>>
>> Bull's Blood Beet
>> Organic - 1oz Organic
>>
>> $7.70
>>
>>
>>
>>
>> 1
>>
>>
>> SQ831/M
>>
>>
>> Bush Delicata Squash
>> Conventional & Organic - 7 grams Organic
>>
>> $5.10
>>
>>
>>
>>
>> 1
>>
>>
>> FL2259/P
>>
>>
>> Calendula-Triangle Flashback - 2 grams
>>
>> $4.35
>>
>>
>>
>>
>> 1
>>
>>
>> CN225/S
>>
>>
>> Calico Corn - 1/2 oz
>>
>> $2.75
>>
>>
>>
>>
>> 1
>>
>>
>> CF186/L
>>
>>
>> Cassius Cauliflower
>> Organic - 25 seeds Organic
>>
>> $4.15
>>
>>
>>
>>
>> 1
>>
>>
>> CO255/B
>>
>>
>> Champion Collards - 1 oz
>>
>> $4.95
>>
>>
>>
>>
>> 1
>>
>>
>> OV578/P
>>
>>
>> Ching-Chiang Pac Choi - 4 grams
>>
>> $4.20
>>
>>
>>
>>
>> 1
>>
>>
>> PN651/P
>>
>>
>> Cobham Improved Marrow Parsnip - 7 grams
>>
>> $3.95
>>
>>
>>
>>
>> 1
>>
>>
>> LT391/S
>>
>>
>> Continuity Lettuce - 1 gram
>>
>> $2.25
>>
>>
>>
>>
>> 1
>>
>>
>> HR1127/B
>>
>>
>> Coriander-Santo (Cilantro) - 1/2 oz
>>
>> $3.95
>>
>>
>>
>>
>> 1
>>
>>
>> HR1136/P
>>
>>
>> Cumin - 4 grams
>>
>> $3.35
>>
>>
>>
>>
>> 1
>>
>>
>> CU322/S
>>
>>
>> Diamant Cucumbers - 10 seeds
>>
>> $3.55
>>
>>
>>
>>
>> 1
>>
>>
>> PP683/S
>>
>>
>> Early Jalape?o Pepper - 1/4 gram
>>
>> $2.25
>>
>>
>>
>>
>> 1
>>
>>
>> HR1160/S
>>
>>
>> Epazote - 1/4 gram
>>
>> $2.65
>>
>>
>>
>>
>> 1
>>
>>
>> KL366/P
>>
>>
>> Fizz Kale - 5 grams
>>
>> $4.65
>>
>>
>>
>>
>> 1
>>
>>
>> LT406/M
>>
>>
>> Flashy Trout's Back Lettuce
>> Organic - 3 grams Organic
>>
>> $6.05
>>
>>
>>
>>
>> 1
>>
>>
>> SP780/N
>>
>>
>> Galilee Spinach
>> Organic - 1 oz Organic
>>
>> $8.50
>>
>>
>>
>>
>> 1
>>
>>
>> TM877/L
>>
>>
>> Gold Nugget Tomato
>> Conventional & Organic - 1/8 gram Organic
>>
>> $3.15
>>
>>
>>
>>
>> 1
>>
>>
>> TR979/P
>>
>>
>> Golden Ball Turnip - 7 grams
>>
>> $2.85
>>
>>
>>
>>
>> 1
>>
>>
>> SW854/M
>>
>>
>> Golden Swiss Chard
>> Organic - 7 grams Organic
>>
>> $4.70
>>
>>
>>
>>
>> 2
>>
>>
>> ON557/P
>>
>>
>> Guardsman Onion - 4 grams
>>
>> $9.90
>>
>>
>>
>>
>> 1
>>
>>
>> KL357/S
>>
>>
>> Improved Dwarf Siberian Kale - 1 gram
>>
>> $2.00
>>
>>
>>
>>
>> 1
>>
>>
>> BN021/S
>>
>>
>> Jade Bean - 1 oz
>>
>> $2.20
>>
>>
>>
>>
>> 1
>>
>>
>> LT416/M
>>
>>
>> Jericho Lettuce
>> Organic - 3 grams Organic
>>
>> $6.45
>>
>>
>>
>>
>> 1
>>
>>
>> FL2581/S
>>
>>
>> Kale-White Crane Flowering - 1/8 gram
>>
>> $2.75
>>
>>
>>
>>
>> 2
>>
>>
>> BN031/S
>>
>>
>> Kentucky Wonder Bean - 1 oz
>>
>> $4.10
>>
>>
>>
>>
>> 2
>>
>>
>> ML457/S
>>
>>
>> Lil' Loupe Melon - 1/2 gram
>>
>> $7.60
>>
>>
>>
>>
>> 1
>>
>>
>> CU292/M
>>
>>
>> Marketmore 97 Cucumbers
>> Conventional & Organic - 4 grams Organic
>>
>> $9.00
>>
>>
>>
>>
>> 1
>>
>>
>> LT439/L
>>
>>
>> Mascara Lettuce
>> Organic - 1/2 gram Organic
>>
>> $2.95
>>
>>
>>
>>
>> 1
>>
>>
>> LT438/M
>>
>>
>> Merlot Lettuce
>> Organic - 3 grams Organic
>>
>> $6.45
>>
>>
>>
>>
>> 1
>>
>>
>> MS480/B
>>
>>
>> Micro Greens Mix - 1 oz
>>
>> $18.35
>>
>>
>>
>>
>> 1
>>
>>
>> EG326/S
>>
>>
>> Millionaire Eggplant - 1/8 gram
>>
>> $2.55
>>
>>
>>
>>
>> 1
>>
>>
>> PP695/S
>>
>>
>> Miniature Red Bell Pepper - 1/4 gram
>>
>> $3.35
>>
>>
>>
>>
>> 1
>>
>>
>> FL3001/P
>>
>>
>> Nasturtium-Black Velvet - 14 grams
>>
>> $6.60
>>
>>
>>
>>
>> 1
>>
>>
>> KL363/P
>>
>>
>> Nero Di Toscana Kale - 5 grams
>>
>> $4.15
>>
>>
>>
>>
>> 1
>>
>>
>> LT407/L
>>
>>
>> New Red Fire Lettuce
>> Conventional & Organic - 1/2 gram Organic
>>
>> $2.95
>>
>>
>>
>>
>> 1
>>
>>
>> FL3009/S
>>
>>
>> Nicotiana-Only The Lonely - 1/8 gram
>>
>> $3.95
>>
>>
>>
>>
>> 1
>>
>>
>> MU521/P
>>
>>
>> Osaka Purple Mustard - 4 grams
>>
>> $4.85
>>
>>
>>
>>
>> 1
>>
>>
>> FL3029/S
>>
>>
>> Pansy-Frizzle Sizzle Mix - 35 seeds
>>
>> $4.50
>>
>>
>>
>>
>> 1
>>
>>
>> MS493/L
>>
>>
>> Perfection Fennel
>> Organic - 1/2 gram Organic
>>
>> $2.55
>>
>>
>>
>>
>> 1
>>
>>
>> SW850/S
>>
>>
>> Perpetual Swiss Chard - 3 grams
>>
>> $2.70
>>
>>
>>
>>
>> 3
>>
>>
>> BR106/L
>>
>>
>> Purple Peacock Broccoli
>> Organic - 1/8 gram Organic
>>
>> $9.45
>>
>>
>>
>>
>> 1
>>
>>
>> BN048/S
>>
>>
>> Red Noodle Bean - 1 oz
>>
>> $4.25
>>
>>
>>
>>
>> 1
>>
>>
>> MS473/S
>>
>>
>> Roquette Arugula - 1 gram
>>
>> $2.45
>>
>>
>>
>>
>> 1
>>
>>
>> LT388/S
>>
>>
>> Simpson Elite Lettuce - 1 gram
>>
>> $2.40
>>
>>
>>
>>
>> 1
>>
>>
>> CN236/M
>>
>>
>> Sugarpearl Corn
>> Organic - 2 oz Organic
>>
>> $4.95
>>
>>
>>
>>
>> 1
>>
>>
>> FL3282/P
>>
>>
>> Sunflower-Prado Red - 2 grams
>>
>> $6.25
>>
>>
>>
>>
>> 1
>>
>>
>> FL3285/P
>>
>>
>> Sunflower-Red Sun - 4 grams
>>
>> $3.95
>>
>>
>>
>>
>> 1
>>
>>
>> FL3279/P
>>
>>
>> Sunflower-Sunseed - 1/2 oz
>>
>> $2.95
>>
>>
>>
>>
>> 1
>>
>>
>> FL3353/P
>>
>>
>> Sweet Pea-Royal Wedding - 1/2 oz
>>
>> $5.35
>>
>>
>>
>>
>> 1
>>
>>
>> FL3315/P
>>
>>
>> Sweet Pea-Unwins Butterfly Mix - 1 oz
>>
>> $5.65
>>
>>
>>
>>
>> 1
>>
>>
>> BT142/S
>>
>>
>> Touchstone Gold Beet - 5 grams
>>
>> $3.75
>>
>>
>>
>>
>> 1
>>
>>
>> SQ794/S
>>
>>
>> Tromboncino Squash - 3 grams
>>
>> $2.75
>>
>>
>>
>>
>> 1
>>
>>
>> BN035/B
>>
>>
>> Violet Podded Stringless Bean - 1/2 lb
>>
>> $5.75
>>
>>
>>
>>
>> 1
>>
>>
>> MS503/P
>>
>>
>> Vit Corn Salad - 4 grams
>>
>> $3.95
>>
>>
>>
>>
>> 1
>>
>>
>> SQ835/S
>>
>>
>> Waltham Butternut Squash - 3 grams
>>
>> $2.40
>>
>>
>>
>>
>> 1
>>
>>
>> MS485/S
>>
>>
>> Watercress - 1/4 gram
>>
>> $2.55
>>
>>
>>
>>
>> 1
>>
>>
>> KL362/M
>>
>>
>> White Russian Kale
>> Organic - 5 grams Organic
>>
>> $5.05
>>
>>
>>
>>
>> 1
>>
>>
>> LT395/P
>>
>>
>> Winter Density Lettuce - 4 grams
>>
>> $6.35
>>
>>
>>
>>
>> 2
>>
>>
>> CR283/S
>>
>>
>> Yaya Carrots - 1 gram
>>
>> $6.10
>>
>>
>>
>>
>> 1
>>
>>
>> FL3505/S
>>
>>
>> Zinnia-Benarys Giant Series Mix - 25 seeds
>>
>> $2.65
>>
>>
>>
>>
>>
>> Subtotal: $339.85
>>
>> Shipping Rate: $7.50
>>
>> Total: $347.35
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>> Grand Totals:
>>
>>
>>
>>
>>
>> Subtotal: $339.85
>>
>> Shipping Total: $7.50
>>
>> Tax Total: $0.00
>>
>> Grand Total: $347.35
>>
>>
>>
>>
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